VALENTINE’S DAY at bobbi’s

Celebrate love with a menu designed to delight every sense. From a sparkling Aperol Spritz on arrival to indulgent desserts, each course is crafted for a truly memorable Valentine’s evening.
$85 per person.

VALENTINE’S DAY MENU

Starters to share

Freshly baked wood-fired bread for your table.

Entrée – choose one:

• Squid Ink Salami Carpaccio with brover pepper drops, Dijon mustard, shaved parmesan, pickled pearl onions, rocket, radish, and balsamic glaze, served with toasted baguette

• Coffin Bay Oysters (3 pcs) with wakame and ponzu

Main – choose one:

• Beef Cheek Bourguignon with mashed potatoes, heirloom carrots, bacon jam, seasonal mushrooms, and chives

• Chorizo & Prawn Pumpkin Risotto with tuille, shaved parmesan, and micro herbs

Dessert – choose one:

• Sweet Potato Crème Brûlée with seasonal berries

• Chef’s Cheesecake of the Day with berry compote and toffee

Celebrate love with a menu crafted to delight the senses—perfect for an intimate evening or a special date night.