My Bar Menu
Nuts, soy, dairy, seafood & gluten products are used in our kitchen. Although we do our best to ensure cross contamination does not occur, traces of these products may be present. Please inform our team if you have an allergy. Any menu modifications will incur an extra charge.
Small & Share
I: Internationally Sourced Seafood | A: Australian-Sourced Seafood
$14
Salt and vinegar crispy chicken skin
Served with seasoned vinegar dip
$14
$25
Wood Fire Smoked Short Rib Soft Shell Tacos
Served with consome dip (2 pieces)
$25
$16
Onion Rings (v, vgno)
Served with ranch
$16
$15
Chips (v, vgno, GF)
Chicken salt & aioli
$15
$18
Sweet Potato Chips (v, vgno)
Chicken salt and aioli
$18
$16
Spiced Wedges (v)
Sour cream & sweet chilli sauce
$16
- Load with bacon & cheese +$6
$20
Deep Fried Chicken Wings
Choice of toppings: Korean / Sticky BBQ / Buffalo / Umami Powder
$20
$13
Garlic & Herb Pizza Bread (v, vgno, gfo)
(Available: 12-2:30PM / 5:30-9PM)
$13
Confit garlic, oregano & reggiano
- Add cheese or vegan cheese +$3
- Vegan cheese +$4
- GF base +$5
$22
Dips & Wood Fire Pita Bread (vgno, gfo +5)
Hummus, spicy roasted capsicum & eggplant served with wood fire pita bread
$22
$5
Oysters Per Piece (a)
Choice of Kilpatrick, Virgin Bloody Mary Granita or Natural
$5
Salad
Add Prosciutto +$6 | Tuna(i) +$8 | Chicken schnitzel +$9 | Grilled chicken +$8 | Fried Mushroom & Tofu +$8
$27
Grilled Peach and Burrata Salad
With rocket and prosciutto with a coriander ginger lime dressing
$27
$28
Caesar Salad (gfo)
Baby cos lettuce, boiled egg, reggiano cheese, croutons, anchovies & crispy bacon
$28
$25
Freekeh Salad
With maple figs, pomegranate, bover peppers, crispy kale with mint and micro herb salad, green goddess dressing
$25
$34
Prawn, Avocado, and Mango Salad
Served with fried vermicelli and a sweet chilli dressing
$34
$22
Poke Bowl
Avocado, edamame, pickled ginger, cucumber, tomato, rice, nori, toasted sesame & spicy japanese mayo
$22
Pub Faves
$32
Ragu With Papardelle Pasta
Grana padano, basil and basil oil
$32
$32
Linguine Carbonara
With guanchale parmesan and confit egg yolk
$32
$38
Sous Vide King Henry Porkchop
Served with country gravy, tomato and mango salsa and roasted potatoes
$38
$38
Sous Vide Wood Fired Smoked Short Rib
Served with mash, red pickled onions, red wine jus and micro herb salad
$38
$34
Craft Beer Battered NZ Hoki (gfo)(i)
(Available battered / crumbed / grilled) Chips, salad & a side of tartare
$34
- Add squid+$8
$34
Salt & Pepper Squid (gfo)(i)
(Available grilled) Chips, salad & a side of tartare
$34
$34
Roast of The Day (gfo)
Please see specials
$34
$30
Bangers and Mash (gf)
Pork sausages, green peas, mashed potato, caramelized onions, bacon & gravy
$30
$28
Rodeo Burger 2 Patties
BBQ sauce, american cheese, bacon and onion rings served with chips
$28
$28
Grilled Marinated Chicken Breast Burger
Garlic aloli, mesclun, tomato, avocado and pickled onions with chips
$28
$28
Grilled Haloumi And Mushroom Burger(v, vgno, gfo)
Vegan mayo, rocket salad, tomato and red onion served with chips
$28
$38
200g Tasmanian Salmon (a)
Cauliflower puree, roasted heirloom carrots, broccolini, blistered cherry tomatoes & herb butter
$38
Wood Fired Pizza
Available 12pm-2:30pm, 5:30pm-9pm | Gluten free bases +$5 | Vegan cheese +$4
$24
Margherita (v, vgno)
San marzano sauce, fior di latte, reggiano, basil, extra virgin olive oil
$24
$28
BBQ Chicken Pizza
Marinated chicken, red onion, mushroom, smokey BBQ, reggiano
$28
$27
Truffle Mushroom Pizza (v, vgno)
Truffle cream, marinated seasonal mushrooms, chives, fior di latte, reggiano
$27
$29
Contadino Pizza
Fior di latte, reggiano, truffle cream, squid ink salami, onion, olives & mushroom
$29
$28
Siciliana Veg (v, vgno)
Fior di latte, reggiano, olives, capsicum, red onion, mushroom, eggplant, san marzano sauce
$28
$27
Pepperoni
Pepperoni, spiced honey, san marzano sauce, fior di latte, reggiano
$27
$29
Diavola
Spicy soppressa, jalapeno, nduja, san marzano sauce, fior di latte, reggiano
$29
$27
Big Island
Fior di latte, reggiano, ham, pineapple, san marzano sauce
$27
$29
Prosciutto Ham
San marzano sauce, prosciutto, reggiano, rocket, reggiano
$29
Grill
All served with chips & garden salad or potato gratin and broccolini | Add sauce (GF) +$4 | Add Creamy Garlic Prawns(I) +$12 | Add Egg +$4
$44
300g 120 Day Grain Fed Rump Cap (gf)
$44
$58
350g 100 Day Grain Fed Scotch Fillet (gf)
$58
$52
350g 100 Day Grain Fed Porterhouse (gf)
$52
Snittys
All served with chips and a garden salad | Add sauce (GF) +4
$30
300g Crumbed beef schnitzel
$30
$30
300g Free range chicken schnitzel
$30
$30
300g House made vegan schnitzel
$30
Sides
$16
Corn Ribs
Seasoned with a barrero seasoning and spicy sriracha mayo
$16
$16
Butter and Garlic Carrots
With truffle labneh and hot honey
$16
$15
Truffle Parmesan fries (gf, v, vgno)
Truffle aioli
$15
$15
Greek Salad (gf, v, vgno)
Tomato, cucumber, olives, feta, mixed leaf
$15
$16
Crispy Smashed Potato (gf, v, vgno)
With chimichurri, parmesan and aioli
$16
Dessert
$16
Tiramisu
$16
$16
Traditional Cannoli
Crisp pastry shell filled with vanilla and chocolate custard, finished with a dusting of icing sugar
$16
$15
Summer Fruit Granita(vgn)
Seasonal mixed fruit granita served with freeze dried berries and passionfruit
$15
$16
Pistachio Panna Cotta
Served with crushed pistachio blitzed freeze dried fruits
$16
$15
Trio Ice Cream
$15
$12
Affogato (gf)
$12
Kids Menu
(Up to age of 12) $16 Combo Deal: Kids Meal + Drink + Ice Cream
Chicken Nuggets
Chips and tomato sauce
Kenny's Beef Burger
Beef pattie and tomato sauce in a sesame seeded brioche bun with cucumber sticks and chips
Pasta Bowl (v)
Pasta tossed in a tomato sauce with parmesan cheese
Cheese Pizza
(Available: 12pm-2:30pm / 5:30pm-9pm) Napoli sauce, mozzarella cheese, parmesan cheese
Dippy dogs
Chips and tomato sauce
Please note a surcharge of 1.5% on eftpos transactions. Please note a 15% surcharge on public holidays. Split bill welcome.