Available for groups between 6 - 30 guests
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STEP 1 - Make a reservation
Please ensure you have a confirmed booking in Mybar or Restaurant
prior to submitting a preorder
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STEP 2 - Make your selections​
Must be submitted no later than 10am on the day of the booking
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Only our current menu options can be chosen
No modifications without prior management approval please
You can view the current menu items here in a new tab: